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In the story about The Butchers of Syston, we met my great-great-great-grandmother, Ann nee Possnett (b. 1778), who married James Toon (b. 1767). Ann Possnett's own great-grandmother was a Blankley: Elizabeth Blankley, baptised in Hoby, Leicestershire, in 1692. (This part of my heritage brought up two lovely names that have faded with time: Leonard (Possnett) and Gabriel (Blankley), names which were used through several generations. Now I have both Gabriel and Emmanuel in my blood. What does that say?)
John Corner Blankley's father was Charles Blankley, and guess what. He was a butcher, and he lived in Syston, on High Street. His father - John C's grandad - George Blankley was a butcher, too. I checked the 1841 census again, and realised that I had missed a few in the original story: there were at least three more Syston butchers, two called Sheffield and one called Charles Blankley, in Syston, in 1841. As well as John the eldest child, he and his wife Jane nee Corner had three more sons: William (born 1839) worked on the railway, went to London, and ran a coffee house. Charles (born 1849) was a 'beast dresser', probably involved in butchery in 1871, but later worked as a labourer. Frederick, born 1853, was a shoe finisher who was married and living in Leicester by 1861. Daughters Elizabeth (1837), Emma 1838), and Mary Ann (1843) the second - another Mary Ann born 1832 died in infancy) completed the family.
|Butchers of Syston as listed in the |
Gazetteer & Directory of Leicestershire & Rutland, 1861
John Corner Blankley was a butcher too, of a special kind: in 1861 and 1871, he was a tripe dresser. The guy who took the first three stomachs of cows, cleaned and scraped and prepared them, and made them fit for humans to eat. While tripe is no longer part of most peoples' diets today, it's not so long ago that people ate it frequently: I remember my own grandad gently simmering honeycomb tripe, in milk, with onions and either nutmeg or mace or cloves; my memory has me scudding through the kitchen, not wanting to see the skin on the milk but fascinated by the shapes in the tripe.
(And this is where we see the interconnections in the tree: while Charlotte Toon was my great-great aunt, John Corner Blankley was also my fourth cousin, four times removed.)
By the time the family were living in Tollerton in Nottinghamshire in 1818, John Corner Blankley had progressed from tripe dresser to cattle dealer. That might have had something to do with his eldest son, Frederick Charles, and the gypsies. More about that in part two of this story!
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